Banana Muffins

Very moist. Great for the lunch box!

Banana Muffins
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Ingredients
  1. 1/2 cup margarine
  2. 1 cup sugar
  3. 2 eggs
  4. 1 cup ripe bananas-mashed
  5. 1 1/2 cups sifted flour
  6. 1 tsp. nutmeg
  7. 1 tsp. baking soda
  8. 2 tsps. hot water
  9. 1 tsp. vanilla
Instructions
  1. Cream margarine and sugar. Add eggs and bananas. Mix well. Stir in flour and nutmeg. Dissolve soda in hot water, add to banana mixture. Stir in vanilla. Fill greased muffin tins 1/2 full. Bake at 350 for approximately 20 minutes or until golden brown. Makes 24 medium muffins.
Instructions
  1. Cream margarine and sugar. Add eggs and bananas. Mix well. Stir in flour and nutmeg. Dissolve soda in hot water, add to banana mixture. Stir in vanilla. Fill greased muffin tins 1/2 full. Bake at 350 for approximately 20 minutes or until golden brown. Makes 24 medium muffins.
Notes
  1. Book Reference – The Best of the Best – Vol. 1 (Page: 13), Grand Slam (Page: 29)
The Best of Bridge https://www.bestofbridge.com/

When you see a light at the end of the tunnel, it means there’s a train headed your way.

Posted in Recipes, Breakfast & Brunch and tagged , , .

7 Comments

  1. Can I add raisins to the Best Ever Banana Muffins, without altering the recipe? Love them but I’ve been asked to add raisins…?!

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